Left Continue shopping
Your Order

You have no items in your cart

Cooking guide / carne alla griglia

Ferragosto all'italiana: idee e consigli

Ferragosto Italian style: ideas and advice

Ferragosto is approaching, here is our mini guide to face this day in the best way.
Read more
Domande e Risposte sulla Cowboy Steak

Cowboy Steak Questions and Answers

Everyone loves the Boneless Tomahawk: here's everything you need to know. The Cowboy Steak, with its imposing appearance and robust flavor, is a cut of meat that does not go unnoticed. But what makes this cut so special? And why is it called Cowboy Steak?

Read more
Hanger Steak o Diaframma: scopriamo di più!

Hanger Steak or Diaphragm: Let's find out more!

Let's discover the delicious world of Hanger Steak aka beef diaphragm.
Read more
Idee per la grigliata mista biologica

Ideas for the organic mixed grill

Let's explore the delicious world of organic beef and chicken to prepare a tasty mixed grill.
Read more
Quanto costa una grigliata di carne?

How much does a grilled meat cost?

Let's find out together how much a barbecue costs and some tips for saving money.

Read more
Top

Pairing cocktails and grilled meat

Grilled meat and cocktails: too risky? Not if you know how!

Read more
Wow

8 Curiosities about Picanha

Here are the answers to the most searched questions about this tasty and particular cut of meat that we love more and more!

Read more
Eco friendly

Eco-friendly barbecue? Yes, chef!

The eco-sustainable and disposable grill is perfect for enjoying an outdoor barbecue without overdoing it and with an eye on the environment.

Read more
Spezie

The definitive guide to the 5 primary RUB , and how to make them at home

Beef needs a boost, it needs to be pampered and enriched properly, here's the secret RUB

Read more
Approfondimento

What is dry brining : when the basics are important!

Dry brining is essential to make barbecue meat a unique experience, to be remembered without any ifs or buts. Here's what no one tells you!
Read more
Churrasco

Marinades for grilled and baked Picanha

The secret to cooking meat properly is to marinate it to perfection before cooking. Let's discover some marinades for Picanha.
Read more
Tra Giappone e Italia

The Wagyu Box: a delicious treasure chest

Japanese beef is becoming popular in kitchens all over the world for its particular taste, high marbling and unique maturation. Let's discover our Wagyu Tasting Box!
Read more
27 results