Patate al cartoccio e altri contorni alla griglia
Con questi contorni e suggerimenti, la tua grigliata sarà un successo assicurato, deliziando tutti i presenti con sapori autentici e presentazioni invitanti.
Ferragosto Italian style: ideas and advice
Ferragosto is approaching, here is our mini guide to face this day in the best way.
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Barbecue with children: ideas, advice and fun!
Let's get ready for a gastronomic adventure for the whole family with tips for a perfect barbecue with children.
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How much does a grilled meat cost?
Let's find out together how much a barbecue costs and some tips for saving money.
The Genuino mid-August menu
Tasty and festive, between barbecue and culinary delights: whether you choose the sea, the mountains or the garden at home, here are some ideas for the menu of the most summer party!
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La Fiorentina : the grill par excellence
Fiorentina is the bone-in steak that just thinking about it brings to mind a fragrant barbecue, vegetables in dip and rivers of beer or red wine.
Argentine asado: the rich grill
Very famous in South America and one of the most representative cooking methods of Argentine barbecue: tasty, tasty and very tender, if you know how to do it!
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Churrasco : from Pampa to the table
Churrasco is the romantic name for mixed grill. Stuff for connoisseurs, let's be clear!
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Buying a BBQ
Having fun in the company of friends, enjoying yourself in front of the fire, spending fun evenings enjoying juicy and appetizing grilled meat
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Perfect sausages
The characteristics that distinguish a perfect sausage are recognizable even to an untrained eye. You just need to know what to look for!
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The Tomahawk
Fred Flintstone's favorite rib eye steak - a must for any serious griller looking for generous, tasty portions.
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