Secondo piatto per l'Epifania: il cappone ripieno
Un momento magico per grandi e piccini, ma anche un'occasione per gustare piatti della tradizione culinaria italiana.
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I tortellini in brodo: un classico intramontabile
Un classico per i giorni di festa della cucina italiana.
Rambasicci friulani: un tuffo nella tradizione
Una ricetta friulana unisce tradizione e gusto, perfetto per un pranzo in famiglia o per una cena con amici.
La ricetta siciliana: sciusceddu messinese
Una ricetta nata per necessità ma ora protagonista nei giorni di festa.
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Fresh summer foods: chicken ideas
Here are some quick recipes with chicken meat to face the summer season with taste
The recipe for pasta all'amatriciana
Here is the right and wrong version of this cornerstone of Italian cuisine.
All meatballs : recipes and kitchen tricks
Here are 8 delicious and easy to prepare meatball recipes: meatballs with leftovers, gourmet meatballs or light meatballs, in short, you'll be spoiled for choice.
Pavese soup recipe
A gastronomic journey in Lombardy in a poor dish, born out of necessity but which does not disdain the taste of tradition.
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Spaghetti carbonara
Carbonara is not just a recipe, but a culinary experience that takes you directly to Italy, even if you are on the other side of the world.
Ossobuco with sauce or Florentine style recipe
Let's discover the recipes for shanks from Italy and prepare a tasty version with tomato sauce.
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Pizza sauce for everyone!
Much loved and very easy to prepare, here are the tastiest variations of this sauce - or sauce - emblem of Italianness
