Recipes

<strong>Risotto</strong> alla zucca con taleggio DOP e salsiccia

Pumpkin risotto with taleggio DOP and sausage

Autumn, cooler days and the first upcoming celebrations call for tasty recipes that are easy to prepare and share. Here is a perfect recipe for Halloween.

Curry chicken nuggets recipe

Chicken curry is a very spicy dish typical of Indian cuisine. Chicken nuggets, a fragrant marinade and an irresistible cream! Let's discover the recipe.

Meat and egg recipes: Let's celebrate World Egg Day

#WorldEggDay and little else. One of the most curious and perfect world days, for the absolute protagonist: the egg, in all its forms.

Roasted corn on the cob: the spicy and tasty recipe

You say corn on the cob and you think of American barbecue! Let's discover the recipe for bringing a spicy, simple and delicious appetizer to the table.

Beef slices with Alto Adige speck

A very simple recipe to make, quick and with the rustic scent of Trentino Alto Adige. A perfect dish for the autumn period!

2 boiled and boiled recipes

Two perfect recipes for the arrival of the autumn season that recall the tradition of the past and the warmth of the kitchen.

4 marinades for pork

Pork is versatile and perfect for many recipes. The secret lies in the right marinade which gives each cut a unique flavour. Let's discover 4 of them.

2 recipes with minced meat

To make a good dish, a few basic and "poor" ingredients are enough, but not in terms of taste. Tuscan cuisine is the perfect union between poor peasant tradition and good cuisine.

3 meat recipes with mushrooms

There are so many recipes with fresh Italian meat; whether grilled, scalloped or carpaccio, one ingredient goes perfectly with all cuts: mushrooms.

3 recipes with leftover already cooked meat

What to do when you have leftover cooked meat? There's no need to throw it away because the true meat lover knows how to recycle every cut even if it's already cooked. Let's discover 3 delicious recipes with leftover meat.

3 recipes with asado de tira

We hear asado and immediately think of Argentina and slow cooked meat on the barbecue, it's actually a real quality cut. Here are three recipes to try immediately with asado de tira.

5 fabulous sauces for meat

We know that fresh Italian meat must be enjoyed in its purity in order to capture every single nuance of flavour. But if we add a good homemade sauce to some dishes, the experience becomes unique.

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Recipes