What happens if we combine Mexican cuisine with Italian meat? You create super amazing tacos with the diaphragm!
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Ready for a super colorful and tasty Mexican dinner? Let's make organic chicken fajitas
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Discover the delicious culinary tradition of Alsace with this simple but tasty pork with sauerkraut recipe.
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Masterchef produces star chefs but also viral memes that cannot be forgotten. Here is the dish that comes from one of these.
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The brisket, aka beef brisket, is transformed into a fragrant roast and a tasty filling for a world-famous sandwich: pastrami.
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Everyone loves it in the version with raw or veggy fish, we love it in the Italian version with a very fresh organic meat tartare.
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Chicken is versatile and perfect for cooking lots of tasty dishes. Let's prepare this recipe together which recalls the tastes of South America.
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The beef wrap or piadina with beef is a dish that comes to us from distant Latin America but which we can recreate at home while having fun in the kitchen.
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A recipe for a romantic evening. Refined and aphrodisiac, the Voronoff organic Limousine fillet will delight the palate.
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Flat iron steak, priest's hat, shoulder meat or vein roast: a thousand names for a multifaceted and tasty cut of meat. Let's discover the recipe at the barbecue overseas.
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