Organic Cinta Senese cross-breed cured meats

A true paradise for lovers of cold cuts

The world of meat is not just a culinary experience, but a sensorial journey that winds through flavours, traditions and quality. It skilfully combines tradition and innovation to offer meat lovers unforgettable tasting experiences.

DellaVenza agricultural company: excellence and quality

The DellaVenza agricultural company is an artisanal organic producer of pork cured meats, specialized in products without preservatives, nitrites and nitrates.

Located in Cerreto d'Esi, in the Marche region, the company extends over 30 hectares of organic land where it raises organic pigs, bees and grows GMO-free cereals to feed its pigs. With outdoor breeding without the use of cages, the Cinta Senese cross-breed pigs and descendants of the Suino Della Marca and Duroc live free to root in the undergrowth, feeding on acorns, berries and roots. The natural breeding process and the slow growth rate of up to 16 months guarantee the quality of the meat.

While the production laboratory, equipped with CE certification, is committed to scrupulously following tradition and using only organic ingredients to guarantee high standards of safety and hygiene.

In our online butcher shop , we are continuously expanding the selection of products to offer you only the best. Each piece is chosen with care and passion, with a careful eye on quality and innovation. On this occasion, we are excited to present the new products that have recently landed on our virtual "shelves", among which some masterpieces from the DellaVenza company stand out.

The new organic cured meats online

The organic cured meats of the DellaVenza agricultural company represent the very embodiment of the passion for quality and authenticity. Obtained from pigs raised with scrupulous attention to animal welfare, these cured meats offer an authentic flavor that reflects the richness of the territory.

The organic production process follows strict regulations that exclude the use of chemical substances, ensuring that each slice of cured meat is free of any artificial component.

Each product, the result of artisanal skill passed down through generations, carries with it the legacy of ethical and sustainable production, offering a taste experience that goes beyond simple consumption, but transforms into a journey through true flavors of tradition and nature.

Organic ancient salami: authentic taste and unique well-being

The first jewel we want to present to you is the organic salami without nitrates and without colourants. Expertly prepared according to traditional recipes, this salami embodies authenticity and healthiness in a single delicious bite.

Without compromising on quality and taste, it is ideal for those seeking an authentic culinary experience and at the same time wanting to preserve their well-being. The perfect combination of intense flavors and a conscious choice for a healthy lifestyle.

Organic Lonza and Lonzino: a journey into taste and refinement

The seasoned Lonza and Lonzino stand out for their superior quality and unmistakable taste. Each slice of loin or loin is an ode to delicacy, with a balanced flavor that delicately melts in your mouth.

Prepared with artisanal care and selected ingredients, these products represent the perfect combination of tradition and innovation, guaranteeing a gastronomic experience that will satisfy even the most demanding palates.

Organic ancient salami: the perfect harmony of flavours

The organic salami without preservatives is a work of culinary art that expertly combines authentic taste and irresistible freshness.

Prepared with selected ingredients and unparalleled craftsmanship, this salami represents the pinnacle of uncompromising excellence. Each slice is a celebration of freshness and flavour, without the presence of preservatives that can compromise the quality and purity of the product. A taste experience that will leave you eager for another bite.

Organic seasoned bacon: an explosion of aromas and tradition

The organic seasoned Guanciale is the result of a careful selection of raw materials and a careful maturing process. With its intense flavor and delicate consistency, it represents an explosion of aromas that evokes centuries-old traditions.

Each slice of bacon offers a unique tasting experience, which transports the flavors of nature directly to your table, guaranteeing an unparalleled sensory journey.

Organic seasoned lard: a concentrate of flavor and softness

Organic seasoned lard is the emblem of the union between flavor and softness. Obtained from selected parts of organic pork and subjected to a slow and meticulous maturing process, this lard is a concentrate of intense flavors that delicately melt in the mouth.

Its delicate texture and enveloping taste represent the pinnacle of culinary mastery, transmitting a love of tradition and quality in every slice.

Organic cured bacon: aromas and culinary versatility

Organic cured bacon embodies a triumph of aromas that conquers the palate with its richness of flavors and its versatility in the kitchen. Obtained from high quality organic ingredients and subjected to careful maturation, this bacon represents the perfect balance between tradition and innovation.

Its culinary versatility allows it to be used in a wide range of dishes, enriching each preparation with its authentic and irresistible flavour.

Recipes with organic cured meats

In addition to being delicious to enjoy on their own, these cured meats can be used to create a myriad of dishes that will delight your senses. Here is a list of recipes you can experiment using our high-quality cured meats:

• Pasta carbonara with organic cured bacon : show off your culinary skills by preparing a classic pasta carbonara with organic cured bacon. The combination of the rich flavor of the bacon with the creaminess of the egg and the cheese will create a dish that will leave diners speechless.
• Bruschettas flavored with organic cured lard : take your bruschettas to the next level by adding thin slices of organic lard. Let its softness blend with the toasted bread, releasing a symphony of flavors that will delight your guests in every bite.
• Salami and pepperoni pizza : prepare a delicious homemade pizza enriched with ancient salami and fresh peppers. Roll out the dough thin, spread a generous layer of tomato sauce, distribute the sliced ​​salami and the peppers cut into rounds. Sprinkle everything with melted cheese and oregano. Cook the pizza until the cheese is golden brown and steaming, creating an explosion of flavor that will please the whole family's palates.
• Pasta all'amatriciana with organic bacon : prepare a delicious pasta all'amatriciana with organic bacon, for a rustic and tasty dish that will win everyone over. Let the sweetness of the onion and the touch of chili pepper marry with the robust flavor of the bacon for a true explosion of flavors.

Experiment with these recipes and be inspired by the authenticity and quality of the new cured meats.

Discover organic cured meats online and bookable with one click

We are thrilled to invite you to explore our selection of these extraordinary products, guaranteed to satisfy even the most demanding palates. With a deep-rooted tradition and a keen eye for innovation, we are proud to offer only the best in quality meat in our online butcher shop. Enter the world of authentic taste and uncompromising quality with our exclusive collection.